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RED VELVET CAKE

THIS SOUTHERN CLASSIC IS A PERSONAL FAVORITE. I THINK IT THE CREAM CHEESE ICING, AND THE CAKE IS...OH!...SO MOIST.

ITEM#
6" = 716PS
9'' = 713PS
FROZEN
12 CUT / 1 EA

INGREDIENTS: CREAM CHEESE, FLOUR (WHEAT), COCO POWDER, BAKING POWDER, EGGS, SUGAR, SALT, VANILLA EXTRACT, RED FOOD COLORING, BUTTER, MILK

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RED VELVET CAKE

Pastry, Cookie, Bread and Cake